Conditioned taste aversion, drugs of abuse and palatability

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Conditioned taste aversion and drugs of abuse: history and interpretation.

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Conditioned taste aversion is a common classic conditioning procedure used to identify noxious stimuli. When a rat is given a taste solution, the conditioned stimulus (CS), followed by an unpleasant experience, the unconditioned stimulus (US), the rat will avoid consumption of the CS in future presentations. These experiments use the taste aversion procedure to examine the effect of exposure to...

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ژورنال

عنوان ژورنال: Neuroscience & Biobehavioral Reviews

سال: 2014

ISSN: 0149-7634

DOI: 10.1016/j.neubiorev.2014.05.001